Health benefits
Cooking wine: low protein
Ingredients
Chicken wings ( 300g ) | Red wine ( 400ml ) |
Salt ( 2 grams ) | Sugar ( 5 grams ) |
Shredded green onions ( 10g ) | |
Shredded ginger ( 10g ) | Edible oil ( 30g ) |
Cooking wine ( 10g ) |
How to make red wine chicken wings
1.Preparation, sugar, salt, cooking wine, red wine, onion and ginger, soy sauce, chicken wings
2.Cut green onion and ginger and set aside
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3.Chop the chicken wings into pieces
4.Put in the chicken wings Add salt to the basin
5.Add cooking wine and marinate for half an hour
6.Put a little oil in the pot, stir-fry the chicken wings until the surface is slightly brown, remove and set aside
7.Leave a little base oil and stir-fry shredded onion and ginger
8.Pour in the chicken wings and stir-fry evenly
9.Add soy sauce and sugar (added during salting, no need to add salt again) and stir well
10.Pour in red wine and froth the chicken wings
11.Cover and simmer 5 minutes
12.When the soup is dry, it is ready to serve
13.Enjoy the red wine chicken wings in a plate
Tips
It is rich in color and fragrance, and has a hint of red wine taste.Very simple ingredients and production time.A very festive delicacy
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