How to make garlic crispy chicken feet

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  1. Thaw and wash the chicken feet Clean the tips of the claws

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  2. Add salt, ginger, pepper powder to the chicken feet, add Put it into the pot and cook it.After it is cooked, drain the water and put more oil in the pot to fry the chicken feet

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  3. Then add dark soy sauce to color, add a little water, add pepper powder, MSG, bring to a boil over high heat, add minced garlic, chopped green onion to collect juice and serve on a plate (this dark soy sauce should be added during cooking) I concluded after making it, put more garlic)

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  4.Yes Not particularly appetizing