Health benefits
Fish balls: protect teeth and bones
Ingredients
| Fish balls ( appropriate amount ) | Dumplings ( appropriate amount ) |
Oil ( appropriate amount ) | Salt, chicken essence ( a little ) |
Chopped green onion ( a little ) |
How to cook fish balls
1. Boil water over high fire
2.After boiling, add fish balls and dumplings
3.Put oil and salt chicken essence in a bowl Season with chopped green onion
4. After the fish balls and dumplings all float, take them out and stir.Once evenly mixed, it’s ready to eat!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
