Homemade twice-cooked pork

2024-06-23 21:47:09  Views 2 Comments 0

Health benefits

Pork belly: Nourishing yin
Green garlic: Low protein
Soybean sprouts: Low protein

Ingredients

Pork belly (a pound)
Green garlic ( eight )
Bell pepper ( One )
Onion ( Half )
Soybean sprouts ( half a catty )
Lao Ganma ( appropriate amount )
Salt ( appropriate amount )
Seafood soy sauce ( appropriate amount )

How to make homemade twice-cooked pork

  • Illustration of how to make homemade twice-cooked pork 1

    1.First Cook the pork belly! It’s so fried like this!

  • Illustration of homemade twice-cooked pork 2

    2.Lao Ganma!

  • Illustration of homemade twice-cooked pork 3

    3.Bell pepper

  • Illustration of homemade twice-cooked pork 4

    4.Green garlic

  • Illustration of homemade twice-cooked pork 5

    5.Soybean sprouts

  • Illustration of homemade twice-cooked pork 6

    6.Onions

  • Illustration of homemade twice-cooked pork 77.When the meat is cooked, take it out and slice it!
  • Illustration of homemade twice-cooked pork 8

    8.Fried meat! Put the food on!

  • Illustration of homemade twice-cooked pork 9

    9.Eat!

Tips

Very homely food! It would be better if it is served with rice🍚!

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