
Ingredients
Golden Pomfret ( 1 ) | Ginger ( 2 pieces ) |
Onions ( appropriate amount ) | Oil ( a little ) |
Salt ( a little ) |
How to cook fish in clear water

1.One fresh golden pomfret
2.Cut into sections and wash them thoroughly

3.Put the fish pieces into salt water with ginger and scallion oil

4. Cook for about 10 minutes

5.Finished picture!
Tips
For this kind of soup, you must ensure that the fish is fresh to get the delicious flavor!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







