Health benefits
Pork belly: nourish yin
Garlic sprouts: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Pork belly ( 200g ) | Garlic sprouts ( 200 grams ) |
Oil, ginger, garlic, Sichuan peppercorns (appropriate amount ) | Bean paste, sweet noodle paste, black bean paste ( Moderate amount ) |
Dark soy sauce ( A little ) |
How to cook twice-cooked pork
1. Prepare the ingredients, put oil in the pot, stir-fry the meat until slightly rolled, and add Add ginger, garlic slices, tempeh, bean paste, sweet noodle sauce, and a little dark soy sauce and stir-fry until fragrant
2.Add garlic sprouts and sauté for one minute, add MSG, and serve on a plate
3.Dear, see the finished product Figure
Tips
Garlic sprouts and garlic sprout leaves should be fried separately
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
