Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
White sugar: low in protein
Ingredients
Salt ( Adequate amount of soy sauce ) | |
Soy sauce ( Appropriate amount ) | White sugar ( A little ) |
Garlic (appropriate amount) | Sesame oil ( appropriate amount ) |
Scallions (a little) | Ginger (small pieces ) |
How to make homemade white meat with garlic paste
1. Boil a pot of water, put the ginger and meat together cook.
2. Just cook the meat until chopsticks can penetrate it.After the meat is cooked, set it aside to cool.
3. Prepare the seasoning, minced garlic, soy sauce, salt, sugar and sesame oil in a small bowl and stir Evenly.Dice green onions and set aside.
4. Cut the meat into thin slices and arrange on a plate.
5. Pour in the seasonings and green onions when eating.
6.The broth can be used to cook side dishes.Here I cooked loofah meat soup.
Tips
The meat must be cooked through and sliced as thinly as possible.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
