
Health benefits
Pork belly: Nourishes yin
Red pepper: Appetizer, digestion
Green pepper: Enhances immunity, antioxidant, anti-cancer and prevention Cancer
Ingredients
Pork belly ( a pound ) | Red pepper ( one ) |
Green peppers ( 3-4 pcs ) | Salt ( appropriate amount ) |
MSG ( appropriate amount ) | Doubanjiang ( appropriate amount ) |
Cooking wine (appropriate amount) | Garlic leaves ( a little ) |

1.Beauties who are afraid of oil, fry the meat until it is slightly golden before frying, then scoop it up and set aside

2.Leave a little oil in the pot, add shredded ginger and garlic, saute until fragrant, then add a little bean paste

3.Finally, pour in the green pepper, red pepper and then the oiled meat
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4.Finally add garlic leaves and serve out

5.Prepared materials
Tips
This will not make your mouth full of oil when you eat it, but will feel very chewy
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