Sweet and Sour Pork Ribs with Enoki Mushrooms and Baby Bamboo Shoots

2024-06-23 23:29:25  Views 2 Comments 0

Health benefits

Spare ribs: tonify the kidneys
Enoki mushrooms: low in protein
Star anise: regulate qi, relieve pain, and dispel cold

Ingredients

Pork ribs (appropriate amount)
Young bamboo shoots ( appropriate amount )
Enoki mushroom (appropriate amount)
Oil ( appropriate amount )
Octagonal ( piece )
Salt ( appropriate amount )
Water ( appropriate amount )
Cooking wine ( Appropriate amount )
Ginger ( Appropriate amount )
Garlic (appropriate amount)
Rock sugar or white sugar ( appropriate amount )
Vinegar (appropriate amount)
Starch ( An appropriate amount )
Pepper or Sichuan peppercorns ( An appropriate amount )

How to make sweet and sour pork ribs with young bamboo shoots and enoki mushrooms

  • Illustration of how to make sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 1

    1. Cut the ribs into sections, I have a big one here Bones, done the same way.

  • Recipe for making sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 2

    2. Wash the ribs, put them into the pot and foam them with water.

  • Illustration of how to make sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 3

    3. Boil over high heat, and then remove the blood on the surface.It must be boiled over high heat to remove it! Then wash and fluff the ginger, add star anise, Sichuan peppercorns, pepper, and cooking wine, and cook for 30 minutes.

  • Illustration of how to make sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 4

    4.After 30 minutes, remove the ribs and set aside.Set aside the soup.

  • Recipe for making sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 5

    5.Put the starch into the basin, add the ribs, shake the basin to let all the ribs Cover with starch.

  • Illustration of how to make sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 6

    6.Put oil in the pot and heat until green smoke comes out.

  • Recipe for making sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 7

    7.Add the starchy ribs and garlic.

  • Illustration of how to make sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 8

    8. Fry until the ribs change color and become golden.

  • Illustration of how to make sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 9

    9.Leave some oil in the pot, put rock sugar or white sugar in, and turn to low heat When cooked, there will be bubbles around the sugar and it will change color.Put the pork ribs soup

  • Illustration of how to make sweet and sour pork ribs with young bamboo shoots and enoki mushrooms 10

    10. Put the soup and ribs into the pot together, and add rock sugar Or sugar, salt, pepper, cook until the juice is reduced.

  • Recipe for Sweet and Sour Pork Ribs with Young Bamboo Shoots and Enoki Mushrooms 11

    11.At this time add vinegar, young bamboo shoots and enoki mushrooms.

  • Recipe for Sweet and Sour Pork Ribs with Young Bamboo Shoots and Enoki Mushrooms 12

    12.Stir-fry!

  • Recipe for Sweet and Sour Pork Ribs with Young Bamboo Shoots and Enoki Mushrooms 13

    13.Assemble and arrange the dishes.

Tips

1.Don’t fry the pork ribs for too long, otherwise they will become too tough.
2.If you like it sweet, add more sugar; if you like it sour, add more vinegar.If you like it spicy, add some spiciness!

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