How to make pot-wrapped pork for children

• 

  1. Cut the tenderloin into cubes and set aside

• 

  2.An appropriate amount of pineapple, I used canned pineapple, you can also use fresh pineapple

• 

  3.Eggs, water starch, tomato paste and set aside.

• 

  4.Put the cut meat into a basin, add water, starch and eggs.

• 

  5.Add flour and batter the diced meat.

• 

  6. Fry in oil until golden brown and take out.

• 

  7.Put the fried meat on a plate and set aside.

• 

  8.Put oil in the pot, add tomato paste, pineapple and sugar

• 

  9.Put the meat and stir-fry for a while, then remove from the pot