Thin pizza with polka dots

2024-06-24 02:48:56  Views 2 Comments 0

Health benefits

Quail eggs: muscle building

Ingredients

High-gluten flour ( 65g )
Milk ( 40g )
Oil ( 7g )
Salt ( 1g )
Sugar (but I didn't put it) ( 2g )
Shredded mozzarella ( Amount )
Ham slices ( Dosage )
Tomato paste ( Dosage )
Quail eggs ( Dosage )
Small tomatoes ( Amount )
Yeast ( 3g )
How to make wavy thin pizza
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    1.High-gluten flour 65g,

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    2.Add 40g of milk ,

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    3.Add 7g of oil,

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    4.Add 3g of yeast,

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    5.Add 1g of salt,

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    6. Knead it into the picture.Dough-like,

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    7. Take a bowl of warm water and put the dough in the oven at 40 degrees for 1 hour , ferment until doubled in size,

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    8.Put on tin foil,

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    9.Press the dough into the desired size and shape,

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    10.I like super thin pizza,

  • 11.Use a fork to make small dimples,

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    12. Sprinkle with tomato sauce (because I wanted to make a thin pizza temporarily, so I didn’t have any other available sauces at home, so I just used tomato sauce on top.)

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    13.Apply evenly,

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    14.Sprinkle chopped mozzarella and put it in the oven at 180 degrees for 5 minutes to soften slightly (in order to better keep adding ingredients on top to shape it) p>

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    15. Cut the quail eggs in half and place them on the surface,

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    16. Place cucumber slices,

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    17. Arrange small tomato slices,

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    18.Continue to sprinkle with chopped mozzarella,

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    19. Place in the oven at 180 degrees for 3 minutes (Slightly softened for better shaping),

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    20.Put on the ham slices.Place in the oven at 200 degrees for 10 minutes.

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    21.Perfect.

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    22.Look at the details, it is very thin!

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