Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 2 ) | Honey ( 15g ) |
Salad oil ( 15g ) | Milk ( 60g ) |
Low-gluten flour ( 100g ) | Aluminum-free baking powder ( 3g ) |
| Fine sugar ( 20---40g ) |
1.The batter is how to make the cake, and the egg separation method is Separate the egg yolks and egg whites, mix the egg yolks with honey and salad oil and stir evenly.Add the milk to the egg yolks and stir evenly.Add low-gluten flour and baking powder and stir evenly.Add the sugar to the egg whites and beat them into meringue.Finally, mix the meringue into the egg yolk paste and stir with the bottom of a spatula.Evenly.
2.The process of making pancakes: scoop a round spoonful into the pan, put it into the pan, wait until small holes appear on the surface of the batter, turn it over, turn it over again, and fry over low heat for 2 seconds minutes, the size of the dough is up to your preference.
- 3. Whip 200 grams of whipped cream and add 20---40 grams of powdered sugar (according to your preference).Let the fried pancakes cool down before touching the butter.
4.Wash the strawberries, dry them with kitchen paper, slice them, assemble them, decorate them with cream and top them with strawberries.Decorate with mint leaves and sprinkle with powdered sugar.
Tips
Similar to the naked cake idea, pancakes can also form a beautiful and delicious dessert.
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