Ingredients
Squid rings ( 100g ) | Daxi fried powder ( appropriate amount ) |
Chili powder ( a little ) | Corn oil ( appropriate amount ) |
Salt and pepper ( a little ) |
How to make fried squid rings
1. Prepare ingredients.
2. Put an appropriate amount of Daxida dry powder in a bowl, put an appropriate amount of Daxida dry powder in a bowl , add a little water and chili powder and mix well.
3. First coat the squid rings with dry powder.
4.Put it into the mixed masa and wrap it in the masa.
5. Heat the corn oil in a pan until it is 50% hot, and wrap it in wet flour paste Fried calamari rings.
6.Fry until it floats to the oil surface and take it out.
7. Continue to heat the oil until it is 70% hot, and pour in all the fried squid.Fry the rings again until the surface is golden brown and take them out.
8. Serve on a plate with salt and pepper.
Tips
If you don’t like chili peppers, you can omit them.The first frying is to destroy the rawness, and the second frying is to make them crispy.
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