Ingredients
Tomato ( 3 ) | White sugar ( 80g ) |
Garlic ( 4 petals ) | Salt ( appropriate amount ) |
Vegetable oil ( A small amount ) |
How to make homemade tomato sauce
1.Choose 3 tomatoes, about 700g, wash and remove the stems.
2.Peel the tomatoes! (Blank it with boiling water to peel off the skin)
3.Use a knife to cut into small pieces and set aside.
4.Use a food processor to break up the tomato chunks.
5.Crush everything and put it into a basin.
6. Chop the garlic cloves into fine pieces.
7.Put a small amount of vegetable oil in the pot, heat it to the fifth level, add minced garlic and saute until fragrant.
8. Then pour the tomato juice into the pot, add sugar and salt.Stir fry while watching the fire.
9.When the soup thickens, turn off the heat and put it into a bowl.
10. After posing for the photo, put it in the refrigerator.
11.The color feels pretty good (⊙o⊙).
Tips
Tomato sauce is sour and sweet.If you like other flavors, you can add other condiments; be sure to watch the fire to prevent the pot from burning.
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