Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Butter: low protein
Ingredients
Mashed potatoes ( 50g ) | Whole wheat flour ( 250g ) |
Yeast ( 3g ) | Sugar ( 50g ) |
Egg ( 50g ) | Water ( 95 grams ) |
Coconut flour ( 16g ) | Salt ( 2 grams ) |
Butter ( 20 grams ) | Decoration material: egg yolk ( 1 piece ) |
Fresh milk ( 65g ) | |
Whole wheat flour ( 15g ) |
How to make mashed potato buns
1.After the dough is mixed and fermented, divide it into 9 portions and prepare for the second batch
2.After the second serving, add decorative materials
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
