
Health benefits
White sugar: low protein
Ingredients
Rice cake ( 1 pack ) | Ketchup ( appropriate amount ) |
Edible oil ( appropriate amount ) | White sugar ( half a spoon ) |
How to make fried rice cakes with tomato sauce

1.Prepare ingredients, rice cakes, tomato sauce
2. Break open the rice cake, pour the water into the pot after boiling, and cook until soft.It will take about 3 minutes.At this time, the volume of the rice cake will become slightly larger.Remove and drain the water and set aside p>

3.Add an appropriate amount of oil to the pot, pour the rice cakes, and stir-fry slightly

4.Add tomato sauce and stir-fry evenly
5.Add half a spoonful of sugar and stir-fry evenly before serving
6.Packing
Tips
Add sugar to neutralize the acidity of the tomato sauce
It is best to use a non-stick pan for frying
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




