How to make homemade ketchup for French fries

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  1. Cut potatoes into strips and soak them in water for 20 minutes.

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  2.Use the time of soaking potatoes and use a fruit machine to shake the tomatoes into paste.

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  3.Put half a bowl of water into the pot, bring to a boil, add 3 teaspoons of sugar and shake well tomato sauce.

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  4. Boil the sauce over low heat until it bubbles and turn off the heat.

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  5. Transfer to a bowl and let cool.

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  6. Pour away the water and let the potatoes dry.

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  7.Put oil in the pot and heat it for seven layers.Add potatoes and start oiling.fry.

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  8. The color will change after frying.This color is basically enough.

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  9.Put it out into a plate and dip it in some cooked tomato sauce.The taste is superb.