
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Low-gluten flour ( 80g ) | Corn oil ( 45g ) |
Milk ( 45g ) | Fine sugar ( 20 grams (in egg yolk) ) |
Fine sugar ( 40g (in egg white) ) | Eggs ( 4 ) |
Whipping cream ( 100-120g ) | Caster sugar (in cream) ( 20-30g ) |
Canned yellow peach ( 2 pieces ) |
How to make yellow peach cream cake roll

1.Weigh the required ingredients and cut the yellow peaches into small pieces.

2.Take two clean and oil-free containers and separate the egg white and egg yolk.

3.Add milk, corn oil and 20 grams of fine sugar to the egg yolk and beat by hand Beat evenly.

4.Sift in low-gluten flour.

5. Stir evenly.(Do not stir too much to avoid gluten in the flour.)

6. Add 20 grams to the egg white Caster sugar.

7.Use an electric egg beater to beat until the fish has bubbles, then add the remaining 20g caster sugar.

8.Continue to beat until wet foam is formed, that is, the egg whites brought out by lifting the whisk The tip is hook-shaped.

9.Put 1/3 of the meringue into the egg yolk paste and mix evenly.

10. Add the remaining meringue and stir evenly.

11. Preheat the oven to 165 degrees, line the baking sheet with oiled paper, and pour the batter into the baking sheet.On the plate, lift the baking pan with both hands and lower it to release the air bubbles.

12. Place in the middle layer and bake for 25 minutes.

13. Take out the baking sheet and drop it twice to let it dry for two minutes.

14. Turn the baking pan upside down and gently peel off the parchment paper on the cake.

15. Then cover the cake with oil paper and turn it over to let it warm.

16.Add fine sugar to the whipping cream.

17.Use an electric egg beater to beat until the texture is ready for decorating.

18. Spread the whipped cream on top of the cake, and then place the yellow peach on the front of the cake.

19.Use the rolling pin to roll the cake back.

20. Place the rolled cake roll in the refrigerator for more than an hour, take it out and cut it It can be eaten in pieces.

21. Finished product picture.
Tips
Please adjust the temperature and time according to the temperament of your oven.
The water in canned yellow peaches must be controlled in advance, and other fruits can also be added, such as kiwi, mango, strawberry, etc.
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