How to make simple apple pie in air fryer

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  1.Add a little salt to the flour, add purified water and mix into a dough, let it rest for 30 minutes.(Salt can give the pie crust some flavor, a light saltiness is enough)

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  2.Cut an apple into cubes, add a little salt in cold water, soak for 5 minutes, remove and drain, and set aside to avoid oxidation and blackening of the apple.

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  3. Add a little oil to a non-stick pan, add the drained diced apples and stir-fry saute.(If you have butter at home, the butter will be more fragrant, but this is a simple version for me, and I just use the peanut oil I have.) Don’t use an iron pan, as I personally think it will have an iron taste!

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  4. Stir-fry until the apple dices turn yellow, add an appropriate amount of rock sugar and cook until melted.(I personally prefer the taste of rock sugar to white sugar, it depends on the individual.)

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  5.Bingtang After melting, add a little water starch, cook until thick, remove from the pot, let cool and set aside.

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  6.This one is a little thicker, it’s better to have more juice than this one., the more jam, the better the taste.

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  7.Start preparing the pie crust: After waking up, roll out the dough into a smaller size than the dumpling wrapper Slightly larger oval dough.

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  8. Roll the dough into a dough, don’t be very regular, press the applesauce into a long Place the strips on the dough, then use another piece of dough to roll out a piece of about the same size and place it on top.

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  9.Use a fork to press the filling into a rectangular shape and press the four sides with a fork Firm to prevent jam from flowing out during frying.

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  10.After pressing the four sides, use a knife to cut off the excess sides , after forming into a rectangular shape, use a fork to press out the lace.

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  11. Use a brush to brush a small amount of oil on the bottom of the air fryer to prevent sticking, because we don’t need to It is fried in an oil pan, so both sides of the pie should also be brushed with oil, so that the fried texture will be better.

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  12.Place the air fryer at 180 degrees for 20 minutes.

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  13. Take it out of the pot and it’s delicious!

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  14.Let’s eat! The pie crust is slightly salty and crispy, which complements the sweetness of the rock sugar applesauce.Do you want to try it too?