How to make mashed potato cookies

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  1. Peel and slice potatoes, cover with plastic wrap and microwave on high for 5-6 minutes

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  2.Then put it into a plastic bag and roll it into a paste with a rolling pin

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  3.Pour the mashed potatoes into a bowl, prepare black pepper, salt, weighed milk and butter

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  4.Then pour the butter liquid into the mashed potatoes while it is hot, and mix evenly

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  5.Add a little salt and pepper and mix well

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  6.Add milk in batches, mix well each time, then add the next one.The mashed potatoes should be about the same softness and hardness as the cookie dough

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  7.Finally add a little chopped passion fruit (optional)

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  8.Mix evenly and put into a piping bag, using an eight-tooth piping nozzle

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  9.Then squeeze Place in the oven, leaving space between them

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  10.Put it into the preheated 200-degree oven and heat it up and down Bake the middle layer for 15-20 minutes

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  11. Let cool before removing the mashed potato cookies

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  12.Decorated mashed potato finished product picture