Light cream fruit cake (chocolate cake embryo)

2024-06-24 06:40:11  Views 2 Comments 0

Health benefits

Mango: activates blood circulation and removes blood stasis

Ingredients

8-inch chocolate cake ( 1 piece )
Whipped cream ( 600g )
Fine sugar ( 60g )
Blueberry jam ( appropriate amount )
Red Heart Dragon Fruit ( 1 piece )
Green heart kiwi ( 1 piece )
Mango ( 1 )
Purple grape ( 1 string )
Rose ( 1 span> )

How to make light cream fruit cake (chocolate cake embryo)

  • Illustration of how to make light cream fruit cake (chocolate cake embryo) 1

    1. Add light cream Beat the fine sugar at high speed to create a texture, and cut the fruits into small cubes

  • Illustration of how to make light cream fruit cake (chocolate cake embryo) 2

    2. Cut the chocolate cake into 3 slices on average, and put whipped cream on the bottom slice

  • Light cream fruit cake (chocolate cake embryo) ) Illustration 3

    3.Use a spatula to spread evenly

  • Illustration of how to make light cream fruit cake (chocolate cake embryo) 4

    4.Put it again Smooth the blueberry jam, put a piece of cake, spread with cream and jam, put the last piece of cake

  • Light cream fruit Cake (chocolate cake embryo) recipe illustration 5

    5.Cover the entire cake body with whipped cream and smooth it with a spatula.Because the surface is decorated with patterns, you don’t need to apply it very finely, such as drawing a heart-shaped pattern

  • Illustration of how to make light cream fruit cake (chocolate cake embryo) 6

    6. Use a 5-tooth piping nozzle to extrude 4 heart shapes and place them in the heart shape After dicing the fruits, squeeze another layer, and then fill the other empty spaces one by one

  • Light cream fruit Cake (chocolate cake embryo) recipe illustration 7

    7.Add rose petals around it, decorate it with diced fruits, insert a Happy Birthday card, and the cake is ready

  • Illustration of how to make light cream fruit cake (chocolate cake embryo) 8

    8.Finished product picture

Tips

Choose the blue wind license brand for light cream, it tastes great! You can mix and match the fruits as you like, you can use the original chiffon cake base, and you can find the recipe for the chocolate cake base in my recipe.The taste is absolutely authentic! I used blueberry jam for the cake filling.Friends, you can also dice canned yellow peaches and put them into the sandwich.The taste is also full of happiness!

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