Health benefits
Raisins: activate blood circulation and remove blood stasis
Ingredients
Six-inch cake embryo ( 1 piece ) | Whipping cream ( 250g ) |
White sugar ( 30g ) | raisins (appropriate amount) |
How to make cream cake
1.Prepare a chiffon cake for later use
2. Divide the cake into three equal parts and place on plates for later use
3. Pour the cream into a mixing bowl, add white sugar, and beat evenly with an electric whisk
4. Whip the cream until obvious lines appear.When you lift the whisk, you can see a small upright corner that will not fall down.That’s it.
5.Soak the raisins in water and set aside for later use
6.Put a piece of cake on the plate
7.Apply a layer of cream
8.Put a layer of raisins on top
9.Take a piece of cake and cover it
10.Place a layer of raisins on top
11. Cover it with another piece of cake, and then put the whole The cakes are all covered with cream
12.Put three drops of pink coloring into the cream basin and put it into a piping bag , take a flower-shaped decorating tip
13.First put a circle of small flowers on the outside of the cake
14. Circle and circle until the cake is surrounded all around
15.Use the remaining cream to surround the top of the cake
16.Decoration completed
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