Health benefits
Onions: activate blood circulation and remove blood stasis
Carrots: activate blood circulation and remove blood stasis
Ingredients
Pasta ( 100g ) | Onions ( 1/4 pieces ) |
Carrots ( A little ) | Tomato ( 1 ) |
Garlic ( 1 clove ) | Ketchup ( 20g ) |
Salt ( Adequate amount ) | Olive oil ( Appropriate amount ) |
Clean water ( A little ) | Cracked black pepper ( appropriate amount ) |
How to make beef tomato sauce pasta
1. Prepare ingredients: peel tomatoes and cut into small dices, onions and carrots into small dices, garlic Chop the garlic into mince.
2. Boil water in a pot and add a few drops of olive oil, then add pasta , after cooking, drain into cold water and set aside.
3. Heat another pot with appropriate amount of oil until 50% hot and sauté the minced garlic..
4. Add beef filling and stir-fry until it turns white and changes color.
5. Add onions and carrots and stir-fry until fragrant.
6.Add tomatoes and tomato paste and stir-fry evenly.
7. Use a small bowl of tomato paste to fill half a bowl of water and pour it into the pot., simmer over medium-low heat until the soup becomes thick.
8. Add appropriate amount of salt and black pepper, stir-fry evenly, and mix the sauce Stir the ingredients into the pasta and serve.
9. Finished product picture.
Tips
Generally speaking, pasta is difficult to cook and it takes about 10-15 minutes to cook.To judge whether the pasta is cooked or not, you can take a piece of pasta and fold it to make sure there is no white core inside.
It is best to remove the skin from tomatoes.You can boil them in boiling water to remove the skin.
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