
Ingredients
Chicken Wings ( 500g ) | Fried chicken breaded ( 50g ) |
Eggs ( one ) | Oil ( appropriate amount ) |
Onion, ginger and garlic ( appropriate amount ) | Light soy sauce ( one spoon ) |
Sugar ( one spoon ) | Salt ( A spoonful ) |
Cooking wine ( A spoonful ) | Bread crumbs ( 50g ) |
How to make crispy fried chicken wings

1. Wash the chicken wings, blanch them in water for about six minutes, take them out and drain dry moisture.

2.Add seasoning, add cooking wine, salt, light soy sauce, sugar, onion and ginger garlic, marinated for an hour.

3.Put it into the flour and stick it evenly.

4.Put into the beaten egg liquid and stir evenly

5. Then wrap it in bread crumbs.

6.Finally put it into the hot oil pan and fry for about six minutes, both sides Just golden.

7. is out of the pot.
Tips
If you like spicy food, you can add an appropriate amount of chili powder to marinate it.You can prepare some tomato sauce or cumin powder when eating, it is delicious.
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