Health effects
Apple: activate blood circulation and remove blood stasis
White sugar: activate blood circulation and remove blood stasis
Ingredients
Apple ( one ) | Dumplings Skin ( Twelve pieces ) |
Black sesame seeds (cooked) ( A little ) | Salt ( A little ) |
White sugar ( a little ) | Oil ( appropriate amount ) |
How to make apple pie
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1.Wash the apples and peel them.
2. Chop the apples, marinate them with salt for fifteen minutes, squeeze out the water and set aside.
3. Add black sesame seeds and white sugar to the chopped apples.
4. Stir it evenly.
5. Prepare the dumpling wrappers.
6. Place the mixed apple filling on the dumpling skin.
7. Cover the apple filling with another dumpling wrapper.
8. Use a knife and fork to press the two dumpling wrappers tightly, and press both sides of the dumpling wrappers Come out with flowers.
9.The finished lace pie.
10.Turn on high heat and heat the pot.When the pot is hot, add oil, 50% of the oil.When hot, add the patties, turn to low heat and fry slowly.
11. When one side of the pie is cooked, flip it over and fry the other side.
12. It is ready to serve until both sides are golden brown.
13. Finished product picture.
Tips
Apples have a lot of water, so if you marinate them with salt for more than ten minutes, the water will come out, and you can squeeze out the water before making the filling.When frying the pie, fry it slowly over the lowest heat to avoid burning the pie.
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