Health benefits
Shrimp: Protect liver, enhance immunity, delay aging
Ingredients
Sea shrimp (a pound) | Tomato Sauce ( 100g ) |
Garlic ( 5 ) | chopped green onion ( appropriate amount ) |
Oil ( appropriate amount ) | Sugar (appropriate amount) |
Salt ( a little ) |
How to make shrimps in tomato sauce
1.Wash the shrimps.Tomato sauce, onions, garlic, ready.
2.Chopped green onion and minced garlic are ready
3. After the pot is heated, pour an appropriate amount of oil.
4.After the oil is slightly preheated.Add a little sugar and stir-fry.Add onions and garlic and saute until fragrant.
5. Then stir-fry the onion and garlic, then pour in the tomato paste.
6. Stir-fry the tomato paste in the pot for a while to release the fragrance.
7.Pour the washed shrimp into the pot.(Pour in a little for a very fresh taste)
8. After the color changes, add a little sugar.Add a pinch of salt.Add a little less tomato sauce.stir fry.
9. Take out the pot.Plate.
Tips
1.After putting oil in the pot, add less sugar to make it easier to color.Gives color to this dish.
2 You can add a little less flavor, or you can use it inappropriately.There is no 1 special requirement.
3 Don’t put too much salt in this dish, because the shrimp is originally eaten for its own umami flavor.Adding too much salt is not good for your health!.
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