
Health benefits
Wild rice: activate blood circulation and remove blood stasis
White sugar: activate blood circulation and remove blood stasis
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Eel silk ( 300 grams ) | Wild Rice ( 200g ) |
Garlic clove ( 1 ) | Ginger ( 4 pieces ) |
Dried chili pepper ( 5 pieces ) | Chives ( 3 roots ) |
Chili sauce ( appropriate amount ) | Light soy sauce (appropriate amount) |
Dark soy sauce (appropriate amount) | White sugar (appropriate amount ) |
Pepper ( appropriate amount ) | Salt (appropriate amount) |
Cooking wine (appropriate amount) | Edible oil ( appropriate amount ) |
How to make fried shredded eel with wild rice

1. Ingredients: wild rice;

2. Cut wild rice into shreds and set aside;

3.Clean the eel and set aside for use;

4.Ingredients: garlic, ginger slices, dried chili peppers, green onions, chili sauce;

5.Pour an appropriate amount of cooking oil into the oil pan;

6.Put small ingredients into the pot and stir-fry until fragrant;

7. Stir-fry shredded eel in a pot;

8. Pour in appropriate amount of cooking wine, stir-fry with light soy sauce ;

9.Put the wild rice silk into the pot;

10.Put it into the pot and stir-fry evenly;
-

11.Add appropriate amount of pepper, sugar, a little salt (according to your own taste), and dark soy sauce to taste;

12. Thicken with water starch and drizzle with oil;

13.Finished product;
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







