
Ingredients
Multigrain toast ( 2 pieces ) | Milk melon ( 1 root ) |
Slow-laying eggs ( 2 pieces ) | Cheese ( 2 slices ) |
Plastic wrap ( appropriate amount ) |
How to make double egg sandwich

1.Prepare ingredients

2.Scrape milk melon into slices

3.Eggs Pour into the frying pan, fry for 1 minute on each side, and simmer for 1 minute

4.Toast slices in order Add milk melon slices

5.Put on the fried eggs

6.Put cheese slices

7.Put another fried egg, some milk melon slices, and finally cover it with another piece of toast

8.Wrap tightly with plastic wrap

9. Cut and serve

10.Finished Picture
Tips
The soft-boiled egg must be set on both sides and simmered for a minute, because it is The candy center is so the shape of the plastic wrap is also particularly important.
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