Health benefits
Green peppers: warm and dispel cold
Rice: low in protein
Eggs: nourish blood
Ingredients
Green pepper ( 1 ) | Rice ( 1 bowl ) |
Eggs ( 1 ) | Ham ( Half one ) |
Salt ( appropriate amount ) | Pepper powder (appropriate amount) |
Cheese (appropriate amount) |
How to make green pepper baked rice (simple version)
1. Peel and wash the green peppers, cut the heads of the green peppers and dig out the seeds! (This way the green peppers can stand better)
2.Put the rice in a bowl and set aside !
3. Dice the cut green pepper and dice the ham!
4. Pour diced green pepper, diced ham, eggs, pepper powder, and salt Into a rice bowl!
5. Stir well and set aside!
6.Put the mixed rice into the green pepper! (Eight points full)
7.Add the right amount of malaridsu!
8.Put it in the oven at 160 degrees for about 15 minutes!
9.Ding ding ding! alright! Began to eat!
10.Another picture!
Tips
Oven temperatures are different, and the temperature and time depend on the oven you use!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
