
Health benefits
Green pepper: lowers Qi
Soy sauce: activates blood circulation and removes blood stasis
Ingredients
Pig ears ( 1 piece ) | Green peppers ( 2 pcs ) |
MSG ( ) | Salt ( ) |
Soy sauce ( ) | Chili powder ( ) |
Garlic ( ) | Oil ( ) |
How to stir-fry pig ears with green pepper

1. Add oil, first remove the pig ears, and then add the accessories

2. Add green peppers to one side of the pot and stir-fry them together

3.Fire slow copy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







