Crispy beef dumplings

2024-06-24 15:38:21  Views 1 Comments 0

Health benefits

Shiitake mushrooms: activate blood circulation and remove blood stasis

Ingredients

Ginger (appropriate amount)
Crispy beef ( 300g )
Shiitake mushrooms ( 300g )
Flour ( appropriate amount )
Sichuan peppercorn oil ( 5 ​​spoons )
Onions ( Moderate amount )
Refined salt ( appropriate amount )
Thirteen Incense ( 2 spoons )
White pepper ( 2 spoons )
Sesame oil ( 2 spoons )
Eggs ( 1 )

How to make crispy beef dumplings

  • Crispy beef dumplings Illustration of how to do it 1

    1.Crispy beef

  • Illustration of how to make crispy beef dumplings 2

    2. Blanch the mushrooms in boiling water

  • Illustration of how to make crispy beef dumplings 3

    3.Chopped crispy beef

  • Illustration of how to make crispy beef dumplings 4

    4.Chop mushrooms

  • Illustration of how to make crispy beef dumplings 5

    5.Chop green onions and ginger

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    6.Put in pepper oil, sesame oil, white pepper, soy sauce, monosodium glutamate, thirteen spices, and refined salt

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    7.Put eggs in the flour and mix with a little salt

  • Illustration of how to make crispy beef dumplings 8

    8.The dumplings are ready

  • Illustration of how to make crispy beef dumplings 9

    9.?

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