Health benefits
Potatoes: activate blood circulation and remove blood stasis
Ingredients
Potatoes ( 2 ) | Homemade pickles ( Adequate amount span> ) |
Oil ( appropriate amount ) | Salt (appropriate amount) |
Garlic ( 2 cloves ) |
How to stir-fry shredded potatoes with kimchi
1. Slice garlic and dice kimchi and set aside.
2. Cut the potatoes into shreds, soak them in cold water, soak them for a while, take them out and set aside.
3.Add appropriate oil to the pot.When the oil is nine layers hot, spray the pot with garlic and press Add the shredded potatoes, stir-fry until the shredded potatoes change color, then add the kimchi, stir-fry for 1 minute and then turn off the heat.
4.Then it can be put on the plate.
Tips
Fry the shredded potatoes until they change color and then add the kimchi.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
