
Ingredients
Hairy Tofu ( 300g ) | Green chili pepper and red chili pepper ( One each ) |
Garlic ( 2 small teeth ) | Salad oil ( appropriate amount ) |
Salt ( appropriate amount ) | MSG (appropriate amount) |
How to make our Huizhou specialty hairy tofu

1.Put equipment into pot

2.Use chopsticks to fry the tofu piece by piece in a hot oil pan until golden

3.Then add the peppers cut into small pieces and stir fry carefully for about 1 minute
Tips
If you like spicy food, it will be more delicious with hot sauce
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







