
Health benefits
Tilapia: Protect liver, enhance immunity, delay aging
Ingredients
Tilapia ( one ) | Sauerkraut ( An appropriate amount ) |
Oil ( An appropriate amount ) | Salt ( appropriate amount ) |
Ginger (appropriate amount) | Vinegar (appropriate amount) |
Sugar ( Adequate amount ) | Chili powder ( Adequate amount ) |
How to make sweet and spicy fish with pickled vegetables

1. Prepare the materials, add ginger to hot oil and fry for a while , then add fish and fry until golden brown.

2.Put oil, add sauerkraut, add sugar, vinegar and chili powder and stir-fry for a while.

3.Add fish and simmer over low heat for 10 minutes.

4.Launch
Tips
It is best to salt the fish for half an hour before frying
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







