Health benefits
White sugar: activates blood circulation and removes blood stasis
Ingredients
Small river fish ( 三jin ) | Oil ( 500g ) |
Salt ( appropriate amount ) | Chicken essence (appropriate amount) |
MSG (appropriate amount ) | White sugar ( Adequate amount ) |
Cumin ( Appropriate amount ) | Chili powder ( Appropriate amount ) |
Powdered Sichuan peppercorns (appropriate amount) |
How to make spicy barbecued fish
1.Remove the internal organs of the caught small river fish, clean them, and dry the water
2.Fry the small fish in the pan, flip gently, and fry until crispy
3. After the fish is fried, pour out the oil, put the fish into the pot again to season, add the prepared salt, monosodium glutamate, chicken essence, and sugar , Sichuan peppercorns, chili peppers, cumin, stir-fry and mix well.
4. Take the pot and put it on a plate, the fragrant and crispy spicy barbecue-flavored fish is ready Okay
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
