Cold Shredded Chicken and Fungus

2024-06-24 16:26:40  Views 2 Comments 0

Health benefits

Broccoli: activate blood circulation and remove blood stasis
Sesame oil: delay aging, antioxidant, anti-cancer and prevent cancer
White sugar: activate blood circulation and remove blood stasis
Stasis

Ingredients

Chicken breast ( piece )
Dried fungus ( A small handful )
Broccoli ( optional )
Fresh spicy millet ( 15 pieces )
Garlic ( One )
Light soy sauce ( Three spoonfuls )
Sesame oil ( half a spoon )
Sichuan peppercorn oil ( half a spoon )
Chicken essence ( 1/4 spoon )
White sugar ( One drop )
balsamic vinegar ( half Spoon )
Chives ( Two stalks )
Cilantro ( A few roots )

How to make cold shredded chicken and fungus

  • Illustration of how to make cold shredded chicken and fungus 1

    1. Boil the chicken breasts, let them cool and then tear them into shreds by hand.

  • Illustration of how to make cold shredded chicken and fungus 2

    2.After cutting the garlic into pieces, add warm water and set aside.

  • Illustration of how to make cold shredded chicken and fungus 3

    3. Boil broccoli and fungus in boiling water, then take them out and cool them in cold water.After the water is drained, add the shredded chicken.

  • Illustration of how to make cold shredded chicken and fungus 4

    4.Add all the seasonings, minced garlic water, shredded chives, coriander, and mix well.Can.

Tips

When cooking fungus and broccoli, you can add some oil to the water to keep the broccoli fresh and tender.

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