Cabbage and tofu dumpling soup

2024-06-24 16:43:16  Views 1 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve eyesight
Tofu: detoxify
Cabbage: activate blood circulation and remove blood stasis

Ingredients

Egg ( One )
Tofu ( 250g )
Pork paste ( 100g )
Chinese cabbage ( 300g )
Pepper ( appropriate amount )
Chicken essence (appropriate amount)
Salt ( appropriate amount )
Starch ( appropriate amount )

How to make cabbage and tofu dumpling soup

  • Illustration of how to make cabbage and tofu dumpling soup 1

    1.Ingredients
    Pork and tofu

  • Illustration of how to make cabbage, tofu and ball soup 2

    2.Ingredients
    Cabbage, eggs

  • Illustration of how to make cabbage, tofu and ball soup 3

    3. Boil the water in the pot and add the cabbage

    • Illustration of how to make cabbage, tofu and ball soup 4

    4.Crush the tofu with a spoon, add minced meat, egg white, starch, salt and pepper, mix well, and then dip your hands in water Put the shapes into the pot one by one and cook

  • Illustration of how to make cabbage, tofu and ball soup 5

    5.After the water boils, cook until the dumplings float to the surface.Come on, just add seasonings to taste.

  • Illustration of how to make cabbage and tofu dumpling soup 6

    6.Serve

Tips

When making the dumplings, wet your hands with water to prevent them from sticking., and the balls are smooth and beautiful

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