
Health benefits
Cabbage: activate blood circulation and remove blood stasis
Ingredients
Chinese cabbage ( 1 small ) | Tofu fruit ( 2 liang ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Onions ( 2 roots ) |
How to cook cabbage with tofu and fruit

1. First wash the cabbage, the tofu fruit with hot water and the green onion.

2. Cut the cabbage into 3 cm long and 2 cm wide, cut the tofu fruit in half, and cut the green onion into chopped green onions.

3. Heat a wok, add an appropriate amount of vegetable oil, heat it to 70% heat, add the cabbage to the pan, stir-fry until the cabbage is soft and add the tofu fruit.

4.Add an appropriate amount of salt, cook the vegetable essence for a while, add the green onions, and remove from the pot.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







