Curry puff

2024-06-24 17:20:24  Views 2 Comments 0

Health benefits

Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Onions: activates blood circulation and removes blood stasis
Potatoes: activates blood circulation and removes blood stasis

Ingredients

Beef ( 150g )
Wonton skin ( 100g )
Onions ( Half )
Potatoes ( A )
Curry paste ( A )
Curry powder ( a little )
Pepper ( a little )
Oil ( a little )
Cooking wine ( A little )
Salt ( A little )

How to make curry puffs

  • Illustration of how to make curry puffs 1

    1.Wash the materials thoroughly

  • Illustration of making curry puffs 2

    2.Cut onions and potatoes into small pieces

  • Illustration of how to make curry puffs 3

    3.Beef Cut into cubes and beat into minced meat

  • Illustration of making curry puffs 4

    4. Season the minced meat with salt, oil, cooking wine and black pepper

  • Illustration of making curry puffs 5

    5.Put a little oil in the hot pot

  • Illustration of how to make curry samosa 6

    6.Saute the onions

  • Illustration of how to make curry puffs 7

    7. Add beef when semi-normal

  • Illustration of how to make curry puffs 8

    8.Saute until it changes color and add black pepper

  • Illustration of making curry puffs 9

    9.Add the potato cubes and fry for a while

  • Illustration of making curry puffs 10

    10.Put in water just enough to cover the ingredients

  • Illustration of how to make curry puffs 11

    11. Add curry paste

  • Illustration of making curry puffs 12

    12.If the curry taste is not enough, add some curry powder

  • Illustration of making curry puffs 13

    13. Stir-fry over low heat for five minutes until the water content is doubled

  • Illustration of making curry puffs 14

    14.Lastly reduce the juice over high heat

  • Illustration of how to make curry puffs 15

    15.Start Wrap and prepare some egg liquid

  • Illustration of how to make curry puffs 16

    16.Put some filling in the middle, not as much as making dumplings p>

  • Illustration of how to make curry puffs 17

    17. Touch the egg liquid and fold it diagonally around the edges

  • Illustration of making curry puffs 18

    18. Wrapped

  • Curry Illustration of how to make corners 19

    19.Spread some egg liquid on the surface

  • Illustration of how to make curry puffs 20

    20. Just heat the oven up and down to 180 degrees

本文地址：https://food.baitai100.com/post/40173.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！