
Health benefits
Potatoes: activate blood circulation and remove blood stasis
Ingredients
Potatoes ( two ) | Corn starch or potato starch ( A little ) |
Salt ( A little ) | Oil ( appropriate amount ) |
How to make French fries

1. Peel and wash the potatoes, and cut them into long strips about 1 cm wide (when choosing potatoes, it is best to choose oval ones with a smooth surface , so that peeling and cutting is less laborious)

2.Put the chopped potatoes Put the strips into a container, sprinkle with a little starch, and stir evenly

3. Add appropriate amount to the pot and eat Heat the oil until it is 70% hot, add potato strips

4. Fry the potatoes until golden When yellow, take it out, put it on a plate, and sprinkle with a little salt
Tips
Be sure not to flip the potatoes in a hurry when you put them in the pot.Wait until you feel the surface becomes hard before flipping them to avoid breaking them midway.Friends who like ketchup can buy a pack in the supermarket and eat it with it.It is really the same as the one in KFC
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







