French fries

2024-06-24 17:24:32  Views 2 Comments 0

Ingredients

Potato ( 1 )
Salad oil ( appropriate amount )
Salt ( A little )
Water ( An appropriate amount )
Tomato sauce ( a little )

How to make French fries

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    1.Wash the potatoes with water and peel off the skin.

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    2. Cut the potatoes into long strips.

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    3. Wash the potato strips several times in water, then soak them in clean water and add a little salt , soak for 10 minutes!

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    4. Boil the water in the pot, drain the potatoes and pour them into the boiling pot Cook for 3 minutes.

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    5.After cooking, drain and let cool.

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    6. It can also be cooled directly on the grid.

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    7. Then put it in a fresh-keeping bag and freeze it in the refrigerator.Once frozen, eat and fry.

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    8.Put oil in the pot until it is 60% hot, and add the frozen French fries to the pot.Fry until golden brown; drain away the oil.

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    9. According to personal preference, you can sprinkle some salt on the fries and dip them in some ketchup..

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    10.Delicious French fries.

Tips

There is no need to defrost the French fries when frying, just fry them directly in the pan.Don't flip the fries in a hurry after they are put into the pot, as this will break them easily and they will continue to flip while they are frying.You can make more at one time and freeze it in the refrigerator.You can fry it as much as you want, which is very convenient.

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