Health benefits
Rice noodles: activate blood circulation and remove blood stasis
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Soy sauce: activate blood circulation and remove blood stasis
Ingredients
Rice noodles ( appropriate amount ) | Carrot ( 1 root ) |
Eggs ( 2 ) | Chives ( 2 roots ) |
Celery ( 1 root ) | Shiitake mushrooms ( appropriate amount ) |
Salt ( appropriate amount ) | Peanut oil (appropriate amount) |
Soy sauce ( appropriate amount ) | Chicken essence ( appropriate amount ) |
How to make fried rice noodles with carrots and eggs
1. Soak the rice noodles in water for 10 minutes in advance, and break the eggs into a bowl spare.
2. Wash and shred the carrots, wash and chop the scallions separately.
3. Heat the oil in the pan, pour the egg liquid into the pan and stir-fry evenly.When ready, put it into a bowl and set aside.
4.Put oil in the pot, add onions and mushrooms and stir-fry evenly.
5. Then add carrots and celery and stir-fry evenly.
6. Add the soaked rice noodles and stir-fry for a while.
7. Then add the scrambled eggs and stir-fry, add appropriate amount of salt, chicken essence and Season with soy sauce, and finally add green onions and stir-fry.
8. Delicious fried rice noodles with carrots and eggs are ready to eat.
Tips
Soak the rice noodles for 10 minutes before frying.
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