Health effects
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Cabbage: activates blood circulation and removes blood stasis
Tomatoes: activates blood circulation and removes blood stasis
Ingredients
Beef ( small pieces ) | Chinese cabbage ( Three leaves ) |
Green and red peppers ( One each ) | Tomatoes ( one ) |
celery ( one ) | Onion ( Half ) |
Garlic ( 2 cloves ) | Rice noodles ( for two ) |
Light soy sauce ( 2 spoons ) | Dark soy sauce ( 1 spoon A little sugar ) |
Oyster sauce ( 1 spoon ) |
How to make three-color fried rice noodles
1. Soak rice flour, cook in a pot for 20 minutes, and cool with cold water ,spare.
2. Cut beef into shreds, marinate with dark soy sauce, light soy sauce, oyster sauce, a little salt 15 minutes
3.Shred cabbage, celery, onions, carrots, and cut tomatoes into small pieces.Slice garlic.
4. Heat the pan with cold oil, first add garlic slices, green onions, and then pickled For the beef, add shredded cabbage, shredded onions, shredded celery, tomatoes, add a little salt and stir-fry for a while, add sugar.
5.Finally add the cooked rice, stir-fry and remove from the pot.
Tips
If you like it darker, you can add more soy sauce.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
