Health benefits
Chicken: enhance immunity, protect eyes, maintain skin and mucous membrane health
Sichuan peppercorns: dehumidify
White sugar: promote blood circulation Removing blood stasis
Ingredients
Chicken ( 1 catty ) | Edible oil (appropriate amount) |
Onions ( a little ) | Ginger ( A little ) |
Garlic ( A little ) | Red pepper ( appropriate amount ) |
Green pepper ( 1 ) | Panthoxylum bungeanum (a little) |
Salt ( a little ) | White sugar ( a little )div> |
Dark soy sauce ( a little ) | Cooking wine ( a little ) |
Black pepper ( a little ) | Chicken essence ( A little ) |
Fragrant How to make stir-fried spicy chicken
1.Wash chicken nuggets Clean, scald with hot water, drain and set aside
2.After draining the water, put it in the pot Put oil in medium, fry the chicken pieces for about ten minutes after the oil is hot, remove and control the oil
3.Prepared ingredients
4. Heat the oil and add the pepper, onion, ginger and garlic.Stir-fry red pepper to bring out the fragrance
5.Add the chicken pieces and stir-fry for two or three minutes
6.Add dark soy sauce and cooking wine, black pepper, white sugar and salt and stir-fry
7.After the chicken is cooked, add green pepper and chicken essence out of the pot
8.The spicy and delicious spicy chicken is ready to eat!
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