Shrimp skin vegetable tofu soup

2024-06-24 18:28:36  Views 1 Comments 0

Health benefits

Tofu: detoxification
Carrot: activate blood circulation and remove blood stasis
Baby cabbage: activate blood circulation and remove blood stasis

Ingredients

Tofu ( a small piece )
Carrot ( Half )
Baby cabbage (appropriate amount)
Shiitake mushrooms (appropriate amount )
Shopee ( appropriate amount )
Chopped green onion ( a little )
Salt ( appropriate amount )
Water starch ( Appropriate amount )

Recipe of Shopee Vegetable Tofu Soup

  • Illustration of how to make Shopee Vegetable Tofu Soup 1

    1.Prepare ingredients

  • Illustration of how to make shrimp skin vegetable tofu soup 2

    2. Blanch the mushrooms and cut them into small pieces, cut the remaining ingredients into ingredients suitable for the baby, and soak the dried shrimps.A while

  • Illustration of how to make shrimp skin vegetable tofu soup 3

    3.Heat the oil, stir-fry the chopped green onions until fragrant and add the carrots

  • Illustration of how to make shrimp skin vegetable tofu soup 4

    4.Add the mushrooms and fry for a while

  • Illustration of how to make shrimp skin vegetable tofu soup 5

    5.Pour in appropriate amount of water and cook for a while

  • Illustration of how to make shrimp skin vegetable tofu soup 6

    6.Pour the tofu into the pot, then add the dried shrimps and cook for two minutes

  • Shrimp vegetables Illustration of how to make tofu soup 7

    7.When it is almost cooked, add the baby cabbage

  • Illustration of how to make shrimp skin and vegetable tofu soup 8

    8. Before serving Add water starch to thicken, and finally serve

Small Tips

Add or subtract ingredients according to the number of people in your family.What I made was the amount for me and the baby.

本文地址:https://food.baitai100.com/post/40858.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!