Health benefits
Onions: activate blood circulation and remove blood stasis
Eggs: enhance immunity, protect eyes and improve eyesight
Ham: strengthen the spleen and replenish qi
Ingredients
Yam Zhacha ( A large bowl (for two people) ) | Onion ( Half ) |
Chili ( a ) | Eggs ( four ) |
Ham ( Two sticks ) | Oil ( appropriate amount ) |
chopped green onion ( appropriate amount ) | Fuel consumption ( half a spoon ) |
Braised soy sauce ( half spoon ) | Chili oil ( One tablespoon ) |
Pan sichuan peppercorns ( Half spoon ) | five-spice powder ( half a spoon ) |
Ginger powder ( half spoon ) | Cumin powder ( one spoon ) |
Salt ( Two spoons ) | White sesame seeds ( Two spoonfuls ) |
How to make Fried Potatoes
1.Prepare ingredients.
2. Chop peppers, onions and ham into small pieces.Chop green onion and set aside.
3. First fry the eggs and break them into pieces with chopsticks.
4. Put an appropriate amount of corn oil in the pot, sauté the chopped green onions and white sesame seeds.
5. Pour in the chopped vegetables and ham cubes and stir-fry for one minute, add the pepper powder, Stir in ginger powder and cumin powder evenly.
6. Serve out and set aside.(This step can be omitted, you can directly stir-fry the potatoes without scooping them out)
7. Leave the oil in the pot, sauté the chopped green onions and white sesame seeds again, add the potatoes and stir-fry.
8.Add soy sauce, oil-consuming pepper powder, ginger powder, allspice powder, cumin powder Stir-fry with chili oil evenly..
9. Stir with a shovel while frying.
10. Add the chopped eggs and vegetables and ham again and stir-fry evenly.
11.Add two spoons of salt and stir-fry evenly.
12. Do you have the feeling of having all the colors, flavors and fragrances?
13.It tastes really good.
Tips
After the chopped vegetables and ham are fried, you can directly add the potatoes, rub and stir-fry.I served it out to prevent the onions and peppers from changing color due to the influence of the soy sauce.
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