Health benefits
Potatoes: activate blood circulation and remove blood stasis
Ingredients
Potatoes ( 3~5, depending on the number of people ) | Four ( Depending on the amount of potato shreds ) |
Green pepper ( 2 pieces ) | Salt ( appropriate amount ) |
Pepper (appropriate amount) | Chicken essence ( appropriate amount ) |
How to make northern Shaanxi potato tsacha
1.Peel and wash potatoes, prepare flour
2.Use a grater tool to grate the potatoes into shreds
3.Like this, Grate into shreds that are wider than potato shreds
4.Rinse the polished silk with water and rinse the starch with water , and then put it in a sieve to control the moisture
5.Put it in a basin and take a handful of flour Mix the shredded potatoes evenly, and the speed should be fast, otherwise the flour will stick together after a long time, which will affect the taste
6.After mixing, steam it in a basket for about 20 minutes
7.That’s it when it’s cooked, you can eat it according to your favorite method in the next step
8.This is a picture of the fried finished product
9.This is the picture I searched for, You can mix it with sauce and eat it in various ways, just as you like
Tips
The potatoes and flour should be determined according to the number of people in your family.The steaming time should also be determined according to the thickness of the spread.You must be quick when mixing the flour, otherwise the flour will be lost.They will stick together and affect the taste.
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