Cabbage and tofu

2024-06-24 18:37:31  Views 2 Comments 0

Health benefits

Shrimp: Protect liver, enhance immunity, delay aging
Chinese cabbage: activate blood circulation and remove blood stasis
Tofu: detoxify

Ingredients

Shrimp ( five )
Pakchoi (One dollar)
Tofu ( a small piece )
Meat ( Five slices )
Light soy sauce ( Appropriate amount )
Oil ( appropriate amount )
Soy sauce (appropriate amount)
Ginger ( Four pieces )
Garlic ( one )
Salt ( appropriate amount )
Onion ( One )

How to make cabbage and tofu

  • Illustration of how to make cabbage and tofu 1

    1.Wash and cut the cabbage

  • Illustration of how to make cabbage and tofu 22.Cut the tofu larger to suit personal taste
  • Illustration of how to make cabbage and tofu 3

    3.When the oil is hot, stir-fry these

  • Illustration of how to make cabbage and tofu 4

    4. Add the Chinese cabbage to the pot and it will be ready for a while

  • Illustration of how to make Chinese cabbage and tofu 5

    5. It’s time to cook and you want some soup., don’t lose the soup

Tips Shi

Put in shrimp for freshness

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