
Health benefits
Spinach: activates blood circulation and removes blood stasis
Tofu: detoxifies
Ginger: reduces qi and relieves vomiting, resolves phlegm and relieves cough, dissipates cold and resolves cold Table
Ingredients
Spinach ( 1 small handful ) | Tofu ( 1 piece ) |
Spare ribs soup (A large bowl) | Onions ( 1 section ) |
Ginger ( 3 pieces ) | Salt ( appropriate amount ) |
Chicken essence ( appropriate amount ) |
How to make spinach and tofu
1.Wash the spinach and break it in the middle
2.Rinse the tofu and cut into pieces

3.Chop green onions and slice ginger

4.Pour the pork rib soup into the pot, add onion, ginger and salt

5.Pour in the tofu, bring to a boil and simmer for ten minutes

6.Add spinach, bring to a boil, add chicken essence to taste and turn off the heat

7.Finished product picture
Tips
There is no pork rib soup, just use cooking oil!
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