Health benefits
Chives: activate blood circulation and remove blood stasis
Coriander: activate blood circulation and remove blood stasis
Nori: soothe throat
Ingredients
Noodles ( 2 taels ) | Chives ( 1 tael ) |
Cilantro ( One ) | Seaweed ( A little ) |
Chopped green onion ( a little ) | Shopee ( a little ) |
Garlic ( 4 cloves ) | Vinegar ( Appropriate amount ) |
Spicy oil ( Appropriate amount ) | Salt ( appropriate amount ) |
Soy sauce (appropriate amount) | Sichuan peppercorn powder (appropriate amount) |
Sugar ( Appropriate amount ) | Chicken essence ( Appropriate amount ) |
White pepper ( appropriate amount ) | Rapeseed oil ( appropriate amount ) |
How to make spicy and sour noodles
1.Prepare the main ingredients
2.Chop chives, coriander and green onions
3.Plan to smash it into minced garlic for later use p>
4.In an empty bowl, put the smashed garlic, vinegar, soy sauce and oil in sequence.Add chili pepper, salt, sugar, chicken essence, and a small amount of cold boiled water, and stir evenly until the various seasonings are dissolved.At this time, pour hot oil into the sauce and stir again.
5. The sour soup juice after pouring hot oil should have a strong aroma to be considered successful..
6.Take another empty bowl for noodles and put the prepared leeks in it , seaweed, chopped green onion, coriander and dried shrimps.
7. Add boiling water to the bowl in picture 6 and set aside.
8.Turn on the fire and boil the water below
9.After the noodles are ready, put the noodles into the bowl in picture 7.Pour an appropriate amount of the prepared sour soup into the noodles and stir quickly.Add salt, white pepper, Sichuan pepper powder, five-spice powder, chicken essence and other condiments according to your taste.
10.The spicy and sour spicy spicy sour soup noodles are ready.
Tips
1.The sour soup sauce is the key to this noodle.It must contain vinegar, minced garlic and hot oil.The steps cannot be wrong.2.If you are afraid of sourness, you can add a little water and sugar to the sauce to neutralize the sourness, but not too much, otherwise it will not be fragrant.3.The noodles can also be replaced by hand-rolled noodles, but if you want to use dried noodles, it is recommended to use thin stick noodles for better taste.
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